Chinese Food
All Recipes
Rice with potatoes and beef in gold curry
I like curry very much because of its silky and unique smell. I don't need to worry about my child's satiety since my friend recommended baimengduo wonderful curry to save her appetite. Because he has been in love with eating and curry. Thanks t... ...
Fragrant conch in soy sauce
Delicious
Spinach and white gourd soup
This spinach and Kwai melon soup is simple and quick. It is nutritious. I made this soup for my hard working parents. It's really comfortable for dinner. At the same time, it is especially suitable for the hard-working workers. There are no pict... ...
Quail eggs stuffed with balsam pear
It's easy to catch fire in summer. You can eat bitter melon to reduce the fire. But bitter melon is too bitter. How to do it? It's not bad when bitter melon makes eggs.
Plain surface
Light boat with plain surface and long flowing water
Delicious steamed bun
Like to eat pasta beans. Delicious steamed bun together. Yesterday, the shepherd's purse leaves which were not used up were put in the refrigerator after hot water. I want to eat steamed buns when I see them. They can also make pies.
Old Beijing pimple soup
It's the traditional way of Beijingers to fry tomatoes first and then boil them together. In fact, it's as simple and time-saving as tomato and egg soup. Especially in winter, it's very warm to eat comfortable and comfortable.
Stir fried pepper with heart protecting support
This is my diet recipe
Congee with preserved egg and lean meat
Green mountains, green waters, white walls, black tiles, smoke, rape, flowery fields, flowing water, herding children, the old pastoral life here continues like a song of elegance that has been sung for thousands of years. I'm a layman, beef, ve... ...
Japanese style braised quail, egg and tofu with rice
[nutritional value of quail eggs] the nutritional value of quail eggs is no less than that of eggs. It is rich in protein, cephalin, lecithin, lysine, cystine, vitamin A, vitamin B2, vitamin B1, iron, phosphorus, calcium and other nutrients, whi... ...
Vegetable with mashed garlic
Easy to learn
Loach in sour soup
It's said that loach nourishes the stomach. It's the first time to try it. It tastes good.
